Their Egg Nog was born deep in the heart of the Irish countryside. And Anthony and Michael (owners of Galway Bay, Brian Boru, Killarney House, and Pirates Cove) worked with talented master-blenders from the rich pastures of County Cavan near Dublin perfecting the recipe. The blenders' time crafted knowledge of
fine Irish creams & whiskey's blended with Anthony and Michael's passion for exceptional beverages makes this one incredible Irish Egg Nog! I bought extra last year to have some through the year!
What it so special? It is not only the hint of a perfectly smooth and well rested Irish whiskey, but
the blending of rich, Irish cream spiced with vanilla in just the right proportions, to deliver a mellow experience with every sip. Yes, it has the booze in it, so not great for the kids!
Their handcrafted Irish Egg Nog is the only one of its kind, much more than a festive drink, it's a Galway Bay family
tradition.
Their Egg Nog is available by the bottle or half-case at Galway Bay, Brian Boru, Killarney House, or Pirate's Cove. And you can order online for pick up--sorry they cannot ship it! And it is only for a limited time!
Not convinced? Head to Galway, Boru, Killarney, or Pirate's Cove and ask a bartender for a complimentary taste!
Want to know a little more? We chatted with Anthony and Sean a little bit ago. Have a listen!
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